This version recounts how a British Pakistani chef, Ali Ahmed Aslam, proprietor of a restaurant in Glasgow, invented chicken tikka masala by improvising a sauce made from a tin of condensed tomato soup, and spices.
Biryani
Chicken Tikka Biryani(Boneless)
£7.99
Chicken Tikka Biryani(Boneless) by your “Royal Biryani Chef“
Availability: 24 in stock
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